Sami Tamimi, a co-founder of London’s famous Mediterranean Ottolenghi restaurants, and Tara Wigley, a food author and Ottolenghi alumna, delve into the food of Tamimi’s homeland, Palestine. Netflix’s tackle the elite cooking competitors sequence à la MasterChef and Iron Chef, The Final Table is straight-up not on the level of the sequence from which it takes its inspiration. It is, nevertheless, an unintentionally scathing insight into a darker aspect of food tradition and the facility disparities that disenfranchise minority chefs within the culinary world, and for that, it’s a fairly fascinating watch. The set-up finds 24 celebrated cooks from around …